Pop Culture With A Metal Filter. Take a look at the world of pop culture through the eyes of heavy metal fans. Music, movies, comics, video games, TV shows, fashion, drinks, sports, toys, etc.

Food & Drink [ 151 ]

Stella Public House and Halcyon Open in San Diego’s East Village

Stella Public House and Halcyon Open in San Diego’s East Village

San Diego’s East Village has welcomed two tested and celebrated culinary concepts to the neighborhood. The modern coffeehouse and cocktail lounge, Halcyon, and its sister restaurant, the local ingredient driven, wood-fired pizza eatery and craft beer tap room, Stella Public House, have opened their doors to the public just in time for the holidays. Located at 1429 Island Ave., the unique food and drink establishments share a gorgeous 3,000 square foot indoor / outdoor space and a 1,500 square foot […]

ANTHRAX Release Special Edition Jefferson Reserve Bourbon

ANTHRAX Release Special Edition Jefferson Reserve Bourbon

Anthrax has aligned with Jefferson’s Bourbon, the Kentucky-based company that produces special, limited edition “small batch” whiskeys by blending a variety of aged bourbons and rye whiskeys. Anthrax’s “Indians,” a single barrel bourbon, was personally chosen by the band and will taste like no other due to its particular blend and the barrel it was aged in. “We’ve been wanting to come up with a special item like this, something that was unusual, one-of-a-kind, not a t-shirt or hoodie or […]

San Diego Restaurant Week Returns January 18 – 24

San Diego Restaurant Week Returns January 18 – 24

San Diego Restaurant Week is ecstatic to celebrate 11 years of culinary excellence by offering an entire week of delicious discounted dining at some of San Diego County’s finest restaurants! For ONE WEEK ONLY, Sunday, January 18th through Saturday, January 24th, foodies will be able to eat their hearts out atover 200 participating restaurants that will offer three-course prix-fixe dinner menus for just $20, $30, $40 or $50 per person and/or two-course prix-fixe lunch menus for only $10, $15 or […]

Ole Smoky Wants To Help Celebrate National Bloody Mary Day

Ole Smoky Wants To Help Celebrate National Bloody Mary Day

Cure your New Year’s Eve hangover with a glass of everyone’s favorite morning-after cocktail. And with the start of 2015, what better way to kick off your resolutions than by trying something new! Celebrate National Bloody Mary Day with an Ole Smoky Green Bloody Mary – a Southern spin on America’s favorite brunch cocktail. Whether you’re toasting to the New Year or recovering from a wild night, Ole Smoky is sure to keep those resolutions in check and start your year […]

Eureka Restaurant Review San Diego UTC Mall Location

Eureka Restaurant Review San Diego UTC Mall Location

Metal Life Magazine editor Terry Bunch is also a founder of BeerAlien.com and recently, he and Will Barrows, a Metal Life / Beer Alien reporter, reviewed the Eureka! restaurant in the UTC Mall in San Diego, CA. Besides having good food, they also serve up a wide selection of craft beer and whisky. Check out the review below:   Eureka Burger has a great selection of interesting food and craft beer, spirits to accompany them. Their cocktails are made with […]

Moonshine Nation: Recipes, History, Moonshiner Profiles

Moonshine Nation: Recipes, History, Moonshiner Profiles

The definitive book on moonshine has just been released–Moonshine Nation: The Art of Creating Cornbread in a Bottle.  Written by Mark Spivak and released by Lyons Press, the first half of the book traces the history of moonshine from the Whiskey Rebellion of 1791-94 through the present day. The second half profiles modern, legal moonshiners that Spivak met during the year he spent travelling through Kentucky, Tennessee and the Carolinas, doing research for the book. “Modern day moonshiners are amazing […]

Ole Smoky Moonshine Cherries Available

Ole Smoky Moonshine Cherries Available

One way to keep getting invited to dinner parties is by being thoughtful and bringing the hostess a gift of Ole Smoky’s® Moonshine Cherries™!    When the door opens and your hostess sees that mason jar tucked under your arm you will be greeted with a hug and a smile!  No doubt, things will liven up when you crack open the jar and drop a cherry in everyone’s drink.   Each jar is hand filled with fresh maraschino cherries soaked in Ole […]

Tecate Partners With Facebook To Amplify Manfidence

Tecate Partners With Facebook To Amplify Manfidence

Tecate and Tecate Light, cervezas con carácter, announce the digital launch of Manfidence, a witty and bold campaign that was executed in partnership with Facebook’s multicultural team and Creative Shop. This is the first time the brand leveraged a social media platform to provide creative and media guidance to bring its positioning to life in a way that is relevant to bicultural Hispanic men 21-34. Additionally, it’s the first time Facebook’s Anthology program – the blend of art and science to […]

Eureka Restaurant Presents Fall Harvest Cocktail

Eureka Restaurant Presents Fall Harvest Cocktail

Thanksgiving is only one week away and the all-American restaurant Eureka! created a special edition Farmers’ Market cocktail to complement this year’s Fall festivities. Featuring apples, cinnamon, and barrel aged rum, the Fall Harvest cocktail embodies the spirit of the holiday season. Below is the recipe for Eureka!’s Fall Harvest cocktail: Fall Harvest Cocktail: 1 oz Apple Cinnamon Shrub .5 oz Lemon Juice .25 oz Tart Cherry Liqueur 1.5 oz Ballast Point Barrel Aged 3 Sheets Rum 1 dash Sun Liquor Cherry Bitters […]

United States Of Drinking TV Special Nov 20

United States Of Drinking TV Special Nov 20

Award-winning food writer and host Josh Ozersky goes on a spirited journey across the country, and back in time, to explore the science, anthropology, and history of alcohol. UNITED STATES OF DRINKING, a frothy new Smithsonian Channel special that looks at what we drink, where it comes from and how it’s made, premieres Thursday, November 20 at 8 p.m. ET/PT. In UNITED STATES OF DRINKING, Ozersky explores how culture, science and history all come together in some of America’s favorite […]

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